Everiday Mala Chili Oil

Ignite your meals with Everiday's Mala Chili Oil – the seed-oil-free sensation that's spicy, savory, and addictively numbing. Crafted with extra virgin olive oil and authentic Sichuan spices, this chili oil delivers bold flavor without the junk. Perfect for health-conscious foodies craving clean heat on everything from eggs to ice cream.

Why You'll Crave It:

• Fiery, Tingly Explosion: Sichuan peppercorns, toasted sesame seeds, and a six-spice blend (cloves, star anise, cinnamon, peppercorn, fennel seeds, bay leaves) create that signature mala buzz – bold, aromatic, and impossible to resist.
• Versatile Flavor Bomb: Drizzle on dim sum, meats, noodles, pizza, grilled cheese, or fresh burrata. Even amps up salads, stir-fries, and desserts for endless adventure.
• Clean & Diet-Friendly: 100% real-food ingredients – vegan, gluten-free, soy-free, MSG-free, keto, and Whole30 approved. No refined sugars, no seed oils, just premium EVOO goodness.
• Handcrafted by Experts: Inspired by traditional Sichuan recipes and perfected by Certified Holistic Nutritionist Riyana Rupani (NTP) for authentic taste and wellness.
• Eco-Smart Packaging: Sustainable glass jar, and metal lid – fully recyclable, because great flavor shouldn't cost the planet.

Ingredients: Extra virgin olive oil, dried chili, sesame seeds, coconut aminos, chili padi, Sichuan peppercorn, pink salt, ginger, cloves, star anise, cinnamon, peppercorn, fennel seeds, bay leaves.

Allergen Advice: Contains sesame seeds. Made in a facility that handles gluten, soy, nuts, fish, and shellfish.

Storage Instructions: Store in a cool, dry place away from direct sunlight before opening. Refrigerate after opening for best freshness.

Usage Instructions: If refrigerated, let sit at room temperature for 10-15 minutes before use. Stir well and enjoy!

Shelf Life: 12 months from date of manufacture.

Ready to turn up the heat? Add to cart now and transform your kitchen staples into crave-worthy masterpieces.